Brown Rice Cake (24%), [Mung Beans, Brown Rice, Tamari (Water, Organic Whole Soybeans, Salt), Rapeseed Oil, Sesame Oil, Spring Onions, Ginger, Coriander, Coriander Seeds, Red Chilli Peppers, Garlic, Himalayan Pink Salt], Mung Beans (24%), Red Pepper (20%), Miso Dressing (10.8%) [Extra Virgin Olive Oil, Water, Cashew Nuts, Ginger, Tamari (Water, Organic Whole Soybeans, Salt), Lemon Juice, Apple Cider Vinegar, Maple Syrup, Miso Paste (Water, Soybeans, Rice, Salt), Mint, Himalayan Pink Salt], Spinach, Green Beans, Sesame Oil, Sesame Seeds, Brown Rice Syrup, Tamari (Water, Organic Whole Soybeans, Salt)